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Grandma's cake
The traditional donut, prepared with simple and genuine ingredients, to be enjoyed at breakfast or at any time of the day.
INGREDIENTS:
00 flour
Sugar
Eggs
Oil
Milk
Yeast
Lemon peel
Caster sugar to decorate
salt
PREPARATION
Whip the whole eggs with the sugar, add the flour, baking powder, a pinch of salt, the grated lemon peel, a glass of olive oil, a glass of milk and mix well all the ingredients.
Grease with oil and put a sprinkling of flour in a pan with the central hole then, pour the dough and distribute the granulated sugar on top. Bake for about 40 minutes.